Three historians prepare for Christmas on a Victorian-era farm in England in this sequel to “Victorian Farm.”, The Victorian farmers – Ruth Goodman, Alex Langlands and Peter Ginn – return to the Acton Scott estate in Shropshire to celebrate a traditional Christmas. There’s farm work to be done before the festive season, including the hay harvest, to make food for the animals over winter. Peter travels to the Royal Agricultural Society’s annual show with sheep expert Richard Spencer to choose a new ram; back at the farm, Ruth makes mincemeat for the Christmas mince pies., Historical reality programme., A festive spin-off of the popular historical reality show.